By balsajoadmin In Uncategorized Posted January 9, 2019
Are you supporting Veganuary? Balsajo Black Garlic is a great vegan friendly ingredient to add unami flavour.
The Mindful chef UK has a delicious Black Garlic Aubergine ‘steaks’ and truffle fries recipe here on their website or maybe you fancy Chermoula lentils, aubergine & black garlic here!
Describing our Black Garlic as ‘rich, soft and sticky’ if you haven’t tried cooking with it then you really must!