NOTHING

BUT

GARLIC

Simply aged

white garlic.

Nothing added!

No after-smell, just rich flavour and powerful nutrition.

ENHANCE

the

FLAVOUR

For next-day depth, drop in Original Black Garlic! The ultimate flavour bomb for stocks, bolognese, and chillies.

a real

game

changer

For expert chefs and home cooks alike, black garlic is a game-changing ingredient, adding a sweet yet savoury taste.

just

grab as

a SNACK

Enjoy snacking on a few cloves straight from the tub. Delicious, nutritious, and packed with flavour.

Black garlic is the black magic of the simple pantry. It’s what the word umami has been waiting to describe; mellow, sweet and rich. It’s a little revelation to those who have not yet discovered it!

Yotam OTTOLENGhi

Get inspired with our diverse range of delicious black garlic recipes, including vegan and veggie options. Perfect for everyday meals or elevating special occasions.

Whether you love the classic whole bulbs, the ease of peeled cloves, or the convenience of our paste in a jar, we’ve got you covered.

An Easter Lunch to Remember: Black Garlic Leg of Lamb

Easter is the ultimate excuse to gather, feast, and make something truly special for the table. And when it comes to creating a standout centrepiece with minimal effort, roast lamb reigns supreme.

Bulbs, Paste or Cloves? Your Guide to The Original Black Garlic.

Whether you're a first-time flavour explorer or a long-time Black Garlic enthusiast, knowing which format to reach for, whether it’s our bulbs, paste or peeled cloves can unlock even more magic in the kitchen.